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Terri Lynn's

Cafe & Catering

133 East Market Street
New Albany, IN 47150
812-923-1503

Corporate Catering

 Hot Lunch Buffet Menu  

Spring & Summer 2023

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  • Hot Lunch Buffets require a minimum 3 day notice and are subject to schedule availability. 

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  • There is a $300 food purchase minimum and a set up fee of $55 for all hot lunches.

      Don't forget to order your buffet supplies. Plates, cutlery, napkins,

      serving utensils and chafer kits are all priced separately.

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  • There is a delivery fee based on distance from the cafe. The delivery fee covers travel expense and is not a tip for the driver.

  • Clarksville, Jeffersonville, New Albany and Downtown Louisville are all a $25 delivery fee. If your business is outside of these areas, ask Terri Lynn about your minimum purchase requirement and delivery fee.

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  •                     To place an order, send an email to:

  •                       terrilynn@terrilynnscatering.com                                ​ 

                     Hot Lunch Menus

CHICKEN

Chicken Tenders           $90/Small Pan (30)              $180/Large (60)
Kentucky Bourbon Sauce, Marsala Sauce, or Rosemary Sauce    

Rosemary Chicken Pot Pie   $65/Small Pan     $130/Large Pan

Chunks of our rosemary chicken combined with celery, carrots, peas and potatoes in a thick creamy chicken broth, encased in a pastry crust

BEEF 

​Pot Roast  served in Pan Gravy with Baby Carrots and Red Potatoes                     

$90/Small       $180/Large

(serves !0-12)   (serves 20-24)

 

PORK 
Pork Tenderloin with Bourbon Peach Chutney Sauce

$72/Small       $144/Large

(serves 12)       (Serves 24)

Hickory Smoked Pit Ham with Maple Bourbon Mustard Glaze       $48/Small        $96/Large

(serves 12)        (serves 24)

Pulled Pork Barbecue         

$60/Small                      $120/Large

includes 2 dz. Slider Buns   includes 4 dz. slider buns

(serves 12-15)              (serves 24-30)

Kentucky Hot Brown Layers of toasted croutons, turkey, bacon and tomatoes

in a mornay sauce topped with swiss cheese and more tomatoes.

  $70/small         $140/large 

(serves 12-15)      (serves 24-30)

PASTA         $65/small       $130/large

                 (serves 12-15)   (serves 24-30)

​Our Signature Baked Cavatappi with Chicken  

Cavatappi (curly pasta) with chunks of our seasoned chicken, spinach & sun dried tomatoes baked in a creamy parmesan sauce and topped with our three cheese blend and seasoned bread crumbs.

Baked Penne with Meaty Marinara  

Seasoned ground beef, Italian sausage, and our zesty marinara sauce tossed with penne and topped with our three cheese blend 

Baked Creamy Tuscan Bowties with Chicken      

Mini bowtie pasta with seasoned chicken, cremini mushrooms and spinach in a creamy sun dried tomato sauce topped with our three cheese blend and seasoned bread crumbs

 

VEGETARIAN ENTREES     $55/small    $110/large

                             (serves 12-15)   (serves 24-30)

Signature Baked Cavatappi     

pasta with spinach and sun dried tomatoes baked in a creamy sauce with our three cheese blend

 

Baked Tomato Zucchini and 3-Cheese Strata    

Our homemade croutons are combined with tomatoes, sauteed onions and zucchini, Italian seasonings, feta, mozzarella, parmesan and eggs then baked until golden brown

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SIDE DISHES

                         Small           Large

                 $55            $110

         (serves 12-15)  (serves 24-30)

PREMIUM SIDES
Gruyere Potato Gratin
Cheesy Bacon Ranch Potato Gratin
Sautéed Green Beans  
     with balsamic bacon and shallots
     with thy
me, cremini mushrooms and walnuts

Broccoli Casserole with Crumb Topping
TLC Rotini Mac & Cheese

Italian Vegetable Medley

      squash, zucchini, red bell pepper and red

      onion in a lemon basil butter sauce                  

              Small          Large

                  $40           $80

         (serves 12-15)   (serves 24-30)

REGULAR SIDES
Smashed Red Skin Potatoes 
     parmesan garlic           cheddar ranch  Sautéed Green Beans       

     with fresh rosemary   with lemon and dill                 with garlic & shallots
Kentucky Corn Pudding

Roasted Potatoes with Shallots
Southern Style Green Beans with Ham           
Honey Buttered Carrots

LEAFY SALADS

           Small Buffet      serves  10    $40

        Medium Buffet   serves  20    $80

        Large Buffet      serves  40    $160                  

Strawberry Mandarin Pecan Salad

leafy greens topped with strawberries, mandarin oranges and honey toasted pecans served with orange poppy seed dressing

Berry Feta & Almond Salad

leafy greens topped with strawberries, blueberries, feta crumbles and almonds and served with raspberry vinaigrette

Garden Salad

leafy greens topped with grape tomatoes, cucumbers, broccoli florets and shredded carrots served with our homemade croutons, creamy ranch or balsamic vinaigrette 

Greek Salad 

leafy greens with grape tomatoes, cucumbers, red onion, feta crumbles, kalamata olives, mild pepper rings and homemade parmesan garlic croutons served with balsamic vinaigrette  

Romaine, Parmesan Grape Tomato Salad

chopped romaine, shredded parmesan, red onion slivers, grape tomatoes and home-made parmesan garlic croutons served with creamy parmesan peppercorn dressing 

                                                

Extra Croutons             $3/pint

Extra Salad Dressing     $6/half pint

Extra Serving of salad   $3.75

 

BREAD
Yeast Rolls & butter        $8/dozen
Parisian Bread & butter  $8/loaf

BUFFET SUPPLIES
Tableware                   $1.75/person

includes plate, napkin, fork and knife
Serving Utensils               $2.25/each
includes plate, napkin, fork and knife
Chafer Stand Kit               $18/person
includes frame, water pan and 2 cans of fuel

HOW  ABOUT DESSERT?

 

GOURMET COOKIES

 1 dozen on a tray with a tong      $27/tray

 MINI DESSERT BARS

(on a tray)

$36/2 dozen

minimum of 2 dozen

Terri Lynn's

Cafe & Catering

133 East Market Street
New Albany, IN 47150
812-923-1503

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