
Terri Lynn's
Cafe & Catering
133 East Market Street
New Albany, IN 47150
812-923-1503
Holiday Pick Up Menu
Pick up orders for Christmas need to be placed as soon as possible to ensure we can accommodate your order.
Hours for pre-ordered pick up-
Friday December 23 until 3 p.m.
PLEASE PLACE YOUR ORDER BY EMAIL
terrilynn@terrilynnscatering.com
Entrees
(please order a minimum of 3 pounds of each of the following 3 entrees)
Oven Roasted Turkey Breast with Pan Gravy $18/pound
Maple Bourbon Mustard Glazed Ham $16/pound
Pork Tenderloin with Apple Chutney $17/pound
Pot Roast with Gravy and Carrots $80/roast (serves 8-10)
Baked Chicken Tenders
with Cranberry Madeira Sauce $3 per tender
(please order a minimum of 12)
Leafy Salads
All of our picked up salads are packed separately for optimum freshness. Simply layer the ingredients in a serving bowl and always serve the dressing on the side as our salad greens are delicate and do not require a great deal of dressing.
PREMIUM REGULAR
Family Size (serves 6) $32 $24
Small Buffet (serves 10) $40 $32
Medium Buffet (serves 20) $77 $63 Large Buffet (serves 40) $150 $120
PREMIUM
Apple Pumpkin Seed Salad
Leafy greens with gala and granny smith apples, bleu cheese crumbles, golden raisins and toasted pumpkin seeds served with pear poppy seed dressing
REGULAR
Cranberry Mandarin Pecan Salad
Leafy greens with craisins, mandarin oranges and honey toasted pecans served with orange poppy seed dressing
Cranberry Feta and Walnut Salad
Leafy greens with craisins, feta, and walnuts served with cranberry vinaigrette
Garden Salad
Leafy greens, broccoli, grape tomatoes, cucumbers, shredded carrots and homemade parmesan garlic croutons served with balsamic vinaigrette
Whole Cranberry Sauce $9/pint
Vegetables and Side Dishes
PREMIUM REGULAR
Family Pan serves 6 $32 $24
Small Pan serves 12 - 15 $55 $40
Large Pan serves 24 - 30 $95 $70
PREMIUN
Sautéed Green Beans
with Roasted Butternut Squash, Shallots and Thyme
with Balsamic, Bacon and Shallots
Bourbon Sweet Potato Mash
with Marshmallows & Pecans
REGULAR
Red Skin Smashed Potatoes
Parmesan Garlic Cheddar Ranch
Sautéed Green Beans
with Fresh Rosemary and Shallots
Roasted Red Potatoes
Southern Style Green Beans
Sweet Potatoes with Brown Sugar Glaze
Baby Carrots
with Honey-Amaretto Butter
with Lemon Dill Butter
Kentucky Corn Pudding
Traditional Sage Dressing
VEGETARIAN BAKED DISHES
Family Pan (serves 6) $32
Small Pan (serves 15) $55
Large Pan (serves 30) $95
Butternut Squash Farfalle
Baked bow tie pasta with parmesan cream sauce,
cremini mushrooms, spinach and butternut squash topped with seasoned bread crumbs and pumpkin seeds
Pumpkin Parmesan Penne
Baked penne pasta with spinach in a pumpkin parmesan cream sauce topped with sage bread crumbs
TLC Signature Baked Cavatappi
Baked cavatappi with spinach & sun dried tomatoes in a creamy 3 cheese blend topped with seasoned bread crumbs
DESSERTS
Assorted Mini Holiday Desserts $19/dozen
Bread Puddings:
Small Pan $45 (15 - 18 servings)
Large Pan $75 (30 - 36 servings)
Pumpkin Pecan Bread Pudding with Caramel Sauce
Bourbon Bread Pudding with BourbonSauce
Bundt Cakes $40 (16 -20 slices each)
Chocolate Peppermint Bundt Cake with Chocolate Ganache,
White Chocolate Drizzle and Crushed Peppermint Confetti
Chocolate Turtle Bundt Cake with Chocolate Ganache, Caramel
Drizzle and Pecan Confetti
Pumpkin Spice Bundt Cake with Salted Caramel Icing and Candied Pecans Drizzled with Salted Caramel
Ginger Bread Bundt Cake with Cinnamon Pear Icing
Orange Bundt Cake with Orange Butter Cream and Cranberry
Coulis served on the side
Pies $20 (8 slices each)
Pumpkin Pie with Whipped Topping
Dutch Apple Pie with Whipped Topping
Pecan Pie with Whipped Topping

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